Premier White Almond Bark

2

"A tasty white chocolate almond bark. Great for holiday entertaining!"
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Ingredients

24 m servings 139 cals
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Original recipe yields 18 servings

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Nutrition

  • Calories:
  • 139 kcal
  • 7%
  • Fat:
  • 9.3 g
  • 14%
  • Carbs:
  • 12.5g
  • 4%
  • Protein:
  • 2 g
  • 4%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 20 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. LINE an 8x8 inch baking pan with foil.
  2. MICROWAVE baking bars and vegetable shortening in medium, microwave-safe bowl on MEDIUM-HIGH (70 percent) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Stir in almonds.
  3. POUR into prepared pan. Refrigerate until firm.
  4. PLACE morsels in heavy-duty plastic bag. Microwave on HIGH (100 percent) power for 30 seconds; knead until smooth. Microwave at additional 10- to 20-second intervals, kneading until smooth. Cut tiny corner from bag; drizzle over candy. Refrigerate until set. Remove foil; break into bite-size pieces.
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Reviews

2

Very nice for christmas. The chocolate on top really dresses it up!

We packaged almond bark in tins last Christmas and gave them as gifts -- the toasted almonds give it a rich flavor, and people cannot believe it's homemade. (Of course it's our little secret how...