*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Heat oven to 500 degrees F. Cut Brie in half horizontally. Mix Cheddar and port; spread over bottom half of Brie. Cover with top half of Brie; place on baking sheet. Mix walnuts and honey; spread over Brie. Bake about 5 minutes or until Brie is warm and soft to the touch.