Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Very cute name for a quick soup. For someone who's battling a pretty nasty strain of the flu, I appreciate all the help I can get making something fast that will help me feel better. I had two l...
This was excellent. I simmered 2 leg quarters in some chicken broth I had in the freezer. I also used dry thyme as I didn't have any fresh oh yeah I used egg noodles simply because my family is ...
My whole family did not care for this soup. We didn't like the broth and the whole flavor was just weird. Will not make again!
The flavors are good, but my rice came out too mushy and I didn't care for the chunks of fresh rosemary. I love rosemary, but I prefer dried and ground. I'll probably try again with a differen...
This recipie is my favorite. I used Brown Gluten Free Rice becuase I don't eat anything white anymore these days because I'm allergic to bleached products. It was awesome. You can use noodles...