Pineapple Glaze for Ham

Pineapple Glaze for Ham


"A simple, sweet glaze for that baked ham - pineapples, cherries and brown sugar."
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15 m servings 92 cals
Serving size has been adjusted!

Original recipe yields 14 servings



  • Calories:
  • 92 kcal
  • 5%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 23.8g
  • 8%
  • Protein:
  • 0 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 7 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

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  1. Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple.
  2. In a medium microwave safe bowl combine brown sugar and reserved pineapple juice. Mix together and microwave for about 5 minutes, until mixture is thick. Pour some of this glaze over the ham about every 15 minutes in the last hour of baking, until all is used.


  1. 75 Ratings

Most helpful positive review

This is an excellent glaze, I have used it for years. The only differences is that I add a little mustard to the glaze.

Most helpful critical review

The sauce was too watery for me. I would of liked to have a thicker glaze on mine.

This is an excellent glaze, I have used it for years. The only differences is that I add a little mustard to the glaze.

This is a wonderful recipe for ham. I did add some ground cloves and dijon mustard to the pineapple juice mixture and it gave the ham a great flavor. I would definitely use this again.

Quick, easy and really permeates into the meat. My father in law thought it was from a "Ham Company" since it was so flavorful. Nice way to jazz up a ham.

YUMMY! However, I jazzed it up a bit by adding all of the pineapple and marachino cherry juice to the brown sugar...also added a tiny bit of clove and a bit of honey. This ham was AWESOME:)

This is an excellent glaze that provides a wonderful flavor - this was the first ham I've ever made and it was a huge hit with my husband and my in-laws. My mother-in-law wants me to make this ...

I made this for Christmas dinner, much better than regular ham! I omitted the cherries, great even as left overs. And I didn't even like ham...

Quick, Simple, & Easy... & It Works!

This taste just like the way my mom made it when i was kid. My daughter does not like meat a whole lot but she loved this.

Finally, a simple, fast & easy glaze that is PERFECT in every way!