Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
the cookies turned out, except the recipe does not give any info for the glaze. They are like the chinese almond cakes in that they are cake like in texture (puffy, not flat like the photo) - I...
My mother made these cookies at Christmas time when I was growing up. YUM! May want to use unsalted butter and/or reduce the amount of salt in recipe, depending on taste preferences.
The recipe was simple, easy and turned out really awesome. Again like the previous person has stated there is no recipe for the glaze, but they still turned out great, will definitely choose thi...
this turn out very salty! i had to add more flour and more sugar. other then adding more stuff to this recipe it was good. if any one makes this. do not put salt in it.
thanks for the recipe. Refreshingly light and great after I make a stirfry!