Original recipe yields 5 servings
Based on a 2,000 calorie dietSee full nutrition
This recipe was just ok. It took so long to make and made such a mess of my kitchen... and my family didn't like it as much as my original recipe.
I would recommend using more than one meat -- add ground beef and/or veal. It makes a wonderful difference. Shiitake mushrooms are okay in a fix, but dried Polish mushrooms cannot be parallele...
This is a time-consuming dish so you want it to be worth it. It tastes much, much better if you mix pork with ground veal, beef, or both. The Polish name for these cabbage rolls, "golabki," mea...