Rice and Hot Dogs Soup

Rice and Hot Dogs Soup

7

"This is a great, easy to make soup, which is actually a meal in itself. Great for cold winter nights. I like to use spicy hot dogs."
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Ingredients

30 m servings 635 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 635 kcal
  • 32%
  • Fat:
  • 31.3 g
  • 48%
  • Carbs:
  • 70.7g
  • 23%
  • Protein:
  • 18.2 g
  • 36%
  • Cholesterol:
  • 59 mg
  • 20%
  • Sodium:
  • 1962 mg
  • 78%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Heat the oil in a large pot over medium heat. Add the onion and saute for 5 minutes. Add the rice and saute for 1 more minute, or until onion is tender. Add the hot dogs and the tomato paste OR diced tomatoes. Cover mixture completely with water.
  2. Stir in the paprika, chicken bouillon granules, turmeric, cumin and parsley and season with salt and pepper to taste. Continue to cook over medium heat for 20 minutes, or until rice is completely cooked.

Reviews

7
  1. 9 Ratings

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Most helpful positive review

I made this vegetarian with tofu hot dogs and vegetable bouillon. I did reduce the rice and increase the water a bit-- otherwise it would have been more like a casserole than a soup. It turned...

Most helpful critical review

Too dry...reminds me of tomato-rice soup.

Too dry...reminds me of tomato-rice soup.

Not bad for a quick, cheap meal. I left out the chicken bouillon and turmeric, as I didn't have any on hand. I used instant rice and the diced tomatoes instead of tomato paste (what I had). Than...

I made this vegetarian with tofu hot dogs and vegetable bouillon. I did reduce the rice and increase the water a bit-- otherwise it would have been more like a casserole than a soup. It turned...

We like this! It's something very simple to throw together when you have very few ingredients on hand. I usually have hot dogs in the freezer and rice in the cabinet. Great weeknight meal!

I had to keep adding water to this and it still came out more like a stew than a soup. I also had trouble getting the rice to cook. I had to let it simmer a lot longer than 20 minutes. If you...

Yes I have tried this recipe and for a first timer it came out great.

It wasn't bad at all. I didn't us tomato paste or tumeric cause I didn't have any on hand. Instead of chicken bouillon cubes I used beef, and instead of onions I used onion powder, and it still ...