Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
Next time I would use a little less mayo - just to get more chili flavor but all in all - very quck, easy and tasty :)
I made this exactly according to directions, except instead of frying I made it "oven fried" by putting it in a 350 deg. F oven until a meat thermometer reached 162 degrees, knowing that the tem...
This was really good, not as spicy as I thought it would be. I didn't blend the mayo and chipotle peppers in the blender, just finely diced the chipotle and mixed it well in the mayo. I also use...
I'd like to try this recipe for my hubby and children.I really like to cook.Thank you
I really liked the flavor of the breading, but I think 375 is too hot for the grease. Mine turned out very dark before the inside was even cooked all the way. I'll try this again on 350, I think.