Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
I did a few things differently, but this was a very refreshing recipe. I also added the mint sauce to my rice, it was excellent!
I used this for kabob recipe & had great results. the marinade was alright but the sauce was great. would've given a five star rating if the marinade was tastier
I really enjoyed this recipe. I wasn't sure how to use up some extra figs I had on hand, and was nervous to try and make a sauce with them on my own without any directions. I didn't have mint on...
Delicious and easy. I grilled the pork in a pan since I don't have a BBQ and it still came out great.
Tasty way to cook pork with a fresh sauce. I added 2 T balsamic vinegar to the marinade as well to help tenderize the meat. I also cooked the meat in the oven for 35 minutes since I don't hav...
Tried it this evening and it was a smash! Used a pork tenderloin sliced into medallions, worked like a dream.