Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
This recipe is awesome. Very similar to the one I cook except I use fat port (fatback) instead of bacon. Thanks for sharing.
WOW!!!! I made this recipe tonight and it was very very tasty! Added few extra different vegetables for our own tasting and turned out fantastic! :) thank you so much
This recipe is excellent! It will take you right back to your Gramma's kitchen!! Takes awhile to prepare but worth it.