Mint Ice Cubes

Mint Ice Cubes

Made  times
Skuba 9

"These wonderful little cubes add just a touch of flavor to those summertime glasses of lemonade."
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6 h 10 m servings < 1 cals
Serving size has been adjusted!

Original recipe yields 12 servings



  • Calories:
  • < 1 kcal
  • < 1%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 0g
  • < 1%
  • Protein:
  • 0 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 1 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Cook

  • Ready In

  1. Place 2 to 3 mint leaves into each cell of a heatproof ice cube tray. Fill the cells with the boiling water, then let stand for 10 minutes; remove the leaves if desired. Freeze the ice cube tray until solid.


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Okay, I cheated. I poured hot water over the mint, but I didn't like how it turned the mint, I added fresh mint to cool water. The cubes with the boiling water are stronger, but the co...

I do ice cubes of many herbs, the hot water releases the oils in the plants, replacing the darkened, spent herbs with fresh after cooling is preferable. Just pop out the frozen cubes into labele...

This was a great idea... I just put cold water in my trays since I didn't want wilted mint; I just tried one in a cup of tea and it was nice!... Thanks for a great way to use up this mint (hubby...

Beautiful! I've put berries in ice cubes before, but never thought to use mint. To make it even more perfect, I used the recipe (really a tip) "Ice for Cocktails," also from this site. I also ...

These are very minty ice cubes! We have an ice maker in our freezer, and I think I got rid of all of our ice cube trays at some point. I could only find a tiny ice cube tray that goes in the m...

Ummmm! I buy mint all the time but sometimes don't use it right away and it ends up tossed out. Never again. I have a few of these in my tea right now and will be using them in lemonade and sp...

So simple, but yet so pretty and effective. I did replace the "cooked" mint with a fresh leaf after it cooled and before placing in the freezer. They do enliven a glass of ice tea or lemonade!...

These were neat. Hubby gave me that "Chick, you crazy?" look when I was making them, but he loved them in his lemonade! Score one for Skuba. :) Thanks!

These were easy, and very refreshing! Thanks!!

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