Make Ahead Party Mashed Potatoes

Make Ahead Party Mashed Potatoes

" Serve the perfect mashed potato side dish with ease using convenient potato flakes! This recipe makes enough for a family gathering and may be prepared up to 2 days in advance."
Added to shopping list. Go to shopping list.

Ingredients

1 h 20 m servings 203 cals
Serving size has been adjusted!
Original recipe yields 28 servings

Nutrition

  • Calories:
  • 203 kcal
  • 10%
  • Fat:
  • 14.5 g
  • 22%
  • Carbs:
  • 14.8g
  • 5%
  • Protein:
  • 4 g
  • 8%
  • Cholesterol:
  • 40 mg
  • 13%
  • Sodium:
  • 371 mg
  • 15%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Heat oven to 350 degrees F. Spray 13x9-inch oven safe casserole with no-stick cooking spray; set aside. Heat water, butter, garlic salt and onion salt to boiling in a 6 quart Dutch oven. Remove from heat. Add cream cheese, milk and sour cream, stirring until cream cheese is dissolved.
  2. Stir in potato flakes, mixing until all ingredients are well combined. Spread mashed potato mixture into prepared pan.
  3. Sprinkle with paprika and bake 1 hour or until bubbling around edges and golden brown.

Footnotes

  • TIP: Before adding paprika and baking, potato mixture can be covered and stored in the refrigerator for up to 48 hours. Sprinkle with paprika and bake as directed above.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles

Reviews

Read all reviews 15
  1. 16 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

OK HERE'S THE DEAL WITH THESE POTATOES!! IF YOUR FAMILY LOVES SOUR CREAM- THE WILL DEMOLISH THESE POTATOES!! IF YOUR HUSBAND OR DAD DOES NOT LIKE SOURCREAM (LIKE MINE), THEN THEY WILL NOT LIKE T...

Most helpful critical review

Taste like box potatoes

Most helpful
Most positive
Least positive
Newest

OK HERE'S THE DEAL WITH THESE POTATOES!! IF YOUR FAMILY LOVES SOUR CREAM- THE WILL DEMOLISH THESE POTATOES!! IF YOUR HUSBAND OR DAD DOES NOT LIKE SOURCREAM (LIKE MINE), THEN THEY WILL NOT LIKE T...

These were really good! I have never made instant potatoes before but I decided to use this recipe for my husband's office Christmas Party. I didn't feel like taking the time to peel and boil ...

I recently made this recipe for a birthday party. I was very pleased with the outcome. The potatoes were fantastic! I did add a bit more milk and butter than the recipe called for and sprinkl...

Very good. I added 1 cup of shredded chedder before baking.

Taste like box potatoes

its hard to impress me as my username proves it. I made this and it really made me go wild. this was great. LUV IT MANNNN

Made this one yesterday when my daughter, husband and kids were here. Easy to make and VERY high in fat. It was OK, but I could tell it had been made from boxed potatoes. The family said it was ...

I made these for Chrismas dinner becuse I was short of time. Everyone raved about the potatoes. When I finally fessed up and told them they were boxed, the whole family started laughing as my ...

A friend had given me this recipe then I saw it on All Recipes. What a great dish. I made 10 lbs. for Thanksgiving the night before and there were none left. Talk about smooth!!

Other stories that may interest you