Fried Chicken Tenders

Fried Chicken Tenders

169

"These are tasty, tender chicken pieces with our own spicy horseradish dipping sauce. We serve it with our favorite potato salad and corn on the cob. Enjoy!"
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Ingredients

1 h servings 821 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 821 kcal
  • 41%
  • Fat:
  • 55.2 g
  • 85%
  • Carbs:
  • 35.2g
  • 11%
  • Protein:
  • 45.2 g
  • 90%
  • Cholesterol:
  • 164 mg
  • 55%
  • Sodium:
  • 783 mg
  • 31%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Place flour in a shallow bowl. Place breadcrumbs in a separate shallow bowl, and mix with ground black pepper and cayenne pepper. Place eggs and water in a small bowl.
  2. One piece at a time, coat the chicken in the flour, the eggs and the bread crumbs, and set aside.
  3. Heat oil in a deep fryer to 375 degrees F (190 degrees C).
  4. In small batches, fry chicken 6 to 8 minutes, or until golden brown. Remove chicken, and drain on paper towels.
  5. In a separate small bowl, combine the mayonnaise, horseradish, sour cream, Worcestershire sauce and mustard. Mix well, and serve with the chicken for dipping.

Footnotes

  • Editor's Note
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Reviews

169
  1. 198 Ratings

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Most helpful positive review

I have made this several times and it is very good. I use a deep fryer and it doesn't come out greasy. The dipping sauce is very tasty and I usually spice it up with more Worcestershire sauce be...

Most helpful critical review

Not very flavorful, if I would make again would use more spices.

I have made this several times and it is very good. I use a deep fryer and it doesn't come out greasy. The dipping sauce is very tasty and I usually spice it up with more Worcestershire sauce be...

These came out great! I also pan-fried with no trouble!

These were great fingers. Really good! They were crispy outside and juicy inside. I don't have a deep fryer, so did them on top of the stove in hot oil. No problem! And the dipping sauce wa...

I have made these 3 times now. They are a little time consuming but worth it. If previous posts didn't care for these, they either didn't follow the recipe exactly OR didn't make the accompanyin...

I love this recipe! I had some tenderloins and had no idea how to prepare them. No more forzen nuggets for us!

receipe is very good, a little bland, added 1 tsp garlic pepper, and 1 tsp poultry seasoning. Would use again.

I have always loved fried chicken tenders and this is the perfect recipe!!! - some quick help tips are, you dont have to use tenders, you can use chicken breasts, boneless or debone at home (deb...

I thought this was a good recipe. I needed something quick and easy to fix and something my husband 22 month old and myself all would eat. Thank you for the recipes this site has been a real l...

my kids and husband loved these! These will be made in our home A LOT!