Gourmet Guacamole

Gourmet Guacamole

37

"This is a delicious and easy guacamole dip with salsa, mayonnaise and spices!"
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Ingredients

5 m servings 213 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 213 kcal
  • 11%
  • Fat:
  • 20.3 g
  • 31%
  • Carbs:
  • 9.5g
  • 3%
  • Protein:
  • 2.2 g
  • 4%
  • Cholesterol:
  • 3 mg
  • < 1%
  • Sodium:
  • 97 mg
  • 4%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. In a large bowl, mix together avocados, salsa, mayonnaise, chili powder and black pepper. Mix well and salt to taste before serving.

Reviews

37
  1. 45 Ratings

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Most helpful positive review

I made this for a party this past weekend and it was a hit!!! I used sour cream instead of the mayo and doubled the recipe. There was none left!!! My sister took the recipe to make at a game ...

Most helpful critical review

This guacamole needs a little more flavor than this recipe provides. Personally, I'd add lots of lime juice, some cilantro, garlic and maybe green onions--anything to give it a little kick!

This guacamole needs a little more flavor than this recipe provides. Personally, I'd add lots of lime juice, some cilantro, garlic and maybe green onions--anything to give it a little kick!

I made this for a party this past weekend and it was a hit!!! I used sour cream instead of the mayo and doubled the recipe. There was none left!!! My sister took the recipe to make at a game ...

I loved this, but I didn't have chilli powder so I substituted with sweet chilli sauce, I then added some lemon juice to stop it from discolouring, this dish was so easy to do, I did it in 5 min...

This is soooo yummy. I used chipolte chili pepper, sour cream and fresh lemon juice to prevent browning. I used a very robust salsa, if you use a mild salsa I can imagine this would taste blan...

This recipe is the reason why I always put a teaspoon of mayo in every batch of guac! Makes it so delicious!!

Just made this for my daughter to take to the beach. Tasted great, and so quick. Added just a little lime juice to keep that green color.

This was quick and easy, my two favorite things. I gave it 4 stars because I didn't have any chili powder on hand and it was not as zesty as I had hoped, but still tasted pretty good. I will m...

Good and easy, A tiny bit bland. Next time I will add some finely chopped red onion and garlic.

INCREDIBLY simple! Put in a few squeezes of lemon juice to keep it fresh and added a bit more salsa. Keeper!