Pizza Salad II

Pizza Salad II

56

"This pasta salad has all the standard ingredients of a deluxe pizza!"
Saved
Save
I Made it Rate it Share Print

Ingredients

30 m servings 280 cals
Serving size has been adjusted!

Original recipe yields 12 servings

Adjust

Nutrition

  • Calories:
  • 280 kcal
  • 14%
  • Fat:
  • 11.4 g
  • 18%
  • Carbs:
  • 34.2g
  • 11%
  • Protein:
  • 10.1 g
  • 20%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 682 mg
  • 27%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
  2. In a large bowl, combine the pasta, red bell pepper, green bell pepper, tomato, green onions, mushrooms, pepperoni, olives, garlic, oregano, salt and pepper. Toss together and refrigerate until chilled.
  3. Before serving, add dressing and cheese; mix together well.

Reviews

56
  1. 68 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

Loved it! Served it at a party for 20 adults - a big hit! I used halved grape tomatoes and next time will put in more pepperoni (maybe thicker sliced and quartered - they wanted to stick toget...

Most helpful critical review

We weren't very happy with this receipe,thought it was too bland.I was wondering if maybe I used the wrong kind of dressing.I used kraft creamy italian.Any feedback would be welcome.Thanks

Loved it! Served it at a party for 20 adults - a big hit! I used halved grape tomatoes and next time will put in more pepperoni (maybe thicker sliced and quartered - they wanted to stick toget...

Good and easy pasta salad for any occassion...even dinner! I used fresh mushrooms and ommitted the olives and tomatoes (none available). Also, I added ALMOST 1/4c of the dressing to the salad wh...

worth making for get togethers. I made it for a few friends that stopped over. it was gone in minutes!

i'm the one in the family that picks all the peppers out of supreme pizzas when we order them, but with this recipe i really enjoyed all the flavors! i enjoyed it without the dressing mixed in, ...

It is great cold but my son's girlfriend put hers in the micro and nuked it for about four min. stirring halfway and said it was great hot too...she didn't want to eat a cold Pizza salad...so wo...

I made this salad for a luncheon at work. everybody loved it! very easy!

I made this with a few alterations for a potluck at my work. I added yellow bell pepper to the green and red, added a cucumber, used a red onion rather than green onions, added green olives to ...

Even my picky husband loved this! I used spiral pasta and I omitted the oregano (husband doesn't like it) and it turned out excellent. Will definitely be using this recipe again. I also used...

This was very tasty, I did leave out the mushrooms, but was good without