Spinach and Strawberry Salad

Spinach and Strawberry Salad

1199
JerJer 0

"My family loves this all year round if we can find strawberries. Even the grandchildren love this salad. Quick and easy."
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Ingredients

10 m servings 235 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 235 kcal
  • 12%
  • Fat:
  • 15.9 g
  • 25%
  • Carbs:
  • 22.8g
  • 7%
  • Protein:
  • 3.6 g
  • 7%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 69 mg
  • 3%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. In a large bowl, toss together the spinach and strawberries.
  2. In a medium bowl, whisk together the oil, vinegar, sugar, paprika, sesame seeds, and poppy seeds. Pour over the spinach and strawberries, and toss to coat.

Reviews

1199
  1. 1630 Ratings

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Most helpful positive review

This is the BEST salad ever but after making it a few times I will say that you can do all these variations and it will be terrific but do NOT put the dressing into the fridge, leave it on the c...

Most helpful critical review

I hate to be the critic... But I'm going to be completely honest. The taste was a 4 star, but I could only eat a few bites of this salad. I followed the recipe exactly. First, it wasn't unti...

This is the BEST salad ever but after making it a few times I will say that you can do all these variations and it will be terrific but do NOT put the dressing into the fridge, leave it on the c...

We loved this salad. I made it twice this weekend. I added candied sliced almonds... just add almond slices to a frying pan and lightly sugar the almonds, add a few drops of water to this slo...

Just made this salad for a dinner party and it was a huge hit! I will make this salad all the time now. I also halved the sugar like others recommended and substituted Raspberry Balsamic Vineg...

Excellent Salad that brought rave reviews. Per others suggestions, I decreased the sugar by half. I only had red wine vinegar, so I used that. Dressing was tasty with just the right amount of sw...

I have made this for years and it is always a huge hit. For the dressing I use 1/4 cup oil, 2 T. sugar, 2 T. vinegar, 1/2 t. salt, and ground red pepper to taste. I often add mandarin oranges ...

I hate to be the critic... But I'm going to be completely honest. The taste was a 4 star, but I could only eat a few bites of this salad. I followed the recipe exactly. First, it wasn't unti...

This is an excellent salad. Instead of regular vinegar I tried Balsamic vinegar and it turned out fantastic. Also the recipe doesn't tell you to let the dressing refrigerate before serving. ...

Not what I expected at all! Even my boyfriend, who was making faces the entire time I made this, liked it. I used half the sugar, red wine vinegar instead of white wine vinegar and added red o...

Excellent salad - light and delicious. I forgot to add the sesame and poopy seeds and it was still great. Sounds funky but everyone loved it and wanted the recipe. Great recipe for kids as they ...