Simply Guacamole

Simply Guacamole

Made  times
Paulina 2

"This is so easy and so good. It's always the hit of the party and it's gone before anything else on the table."
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25 m servings 82 cals
Serving size has been adjusted!

Original recipe yields 20 servings



  • Calories:
  • 82 kcal
  • 4%
  • Fat:
  • 7.4 g
  • 11%
  • Carbs:
  • 4.7g
  • 2%
  • Protein:
  • 1.1 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 5 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Stir together the avocado and lemon juice in a serving bowl; add the green onion and cilantro; mix well. Season with salt and pepper. Serve immediately or store covered in refrigerator with avocado pits in the bowl to keep from browning.



I make a very good guacamole although i use mostly the same items i also hope that you will try mine in which i add a small amount of diced fresh tomatoes and also add about 1/2 ounce of taco se...

Great guacamole! It's simple and delicious! I cut this back to 8 servings for 2 avocados. I used fresh lime juice vs. lemon juice and added just a bit of garlic and 1/4 tsp. of cumin. Perfect wi...

One of the best guacamole recies we have found. It's the way Mexican cooking should be -- quick, easy and delicious ! ! ! The recipe can also eaily be adjusted for personal preferences.

I'm the one who contributed this recipe. After reading all the reviews I should add what one of the reviewers said about the quality of the avocados. The should be HAAS. When you buy them at th...

I haven't made this recipe, but want to comment. The most important thing in good guac is the avacados. You really can't stress that enough. I use Haas. They have to be ripe. I usually make my ...

Hubs didn't want me to make this and deviate from MY guacamole (which has cumin, jalapeno, garlic and chopped tomato). I told him I wanted to make this recipe just as is, that you never know, y...

Great recipe - I add a drained can of Rotel and two tsp of minced garlic. Not a drop left!

I love recipes like this. So simple, so few ingredients, yet so delicious and fresh. The lime juice and cilantro are great additions.

This is sooo good. Stuck right to the recipe and it was so fresh & yummy. Thanks for sharing it with us. I hate it when people add a dash of this or that and a can of this or that, etc. Then th...

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