Whiskey Paralyzer

Whiskey Paralyzer

16
ambibambi 78

"My husband's co-worker made us these drinks one night, it is a variation of a paralyzer. They go down much smoother too, so you will not be feeling your legs after a few of these!"
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Ingredients

5 m servings
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Original recipe yields 1 servings

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Directions

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  • Prep

  • Ready In

  1. Fill a highball glass with ice. Pour in the Canadian whiskey, coffee liqueur and root beer. Slowly pour in the milk so it does not curdle. Stir gently and enjoy immediately.

Reviews

16
  1. 18 Ratings

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Most helpful positive review

I made this last night after a long. hard. day. Tasty. Very, very tasty. On my second, I doubled the Crown, just to make it stronger. I like my glasses to get drunk before I do. Thanks, ambi...

Most helpful critical review

Certainly fine enough on a hot day! But utlimately I thought it tasted a bit too much like a watered down Black Russian or a Brown Cow with root beer in it!

I made this last night after a long. hard. day. Tasty. Very, very tasty. On my second, I doubled the Crown, just to make it stronger. I like my glasses to get drunk before I do. Thanks, ambi...

Went down very, very smooth! I thought it was like drinking chocolate milk with a shot of root beer, which sounds weird but is very good. I measured everything exactly, my only sub was to use a ...

I love root beer, milk, Kahlua... But the combination was a bit much for me. I don't regret trying it, but next time I'll use a little less whiskey or perhaps try rum instead since rum is more p...

We thought the original was good, but we thought a natural progression would be to add ice cream... This too is delicious.

This was pretty good but the root beer was a little too dominant for me, next time I will try using less.

A little bland as written. Needed to increase the amount of liquor to give it a little more flavor and kick.

These go down so smooth and easily. They taste alot like a root beer float, but will make it hard to walk afterward. I have substituted rum for the whiskey with great success. Very tasty!

Made a pitcher of this for a large crowd - loved by all. So good and so dangerous! YUM

Good but I prefer Canadian Club to Crown as it is much smoother. Will make again!