Flying Grasshopper

Flying Grasshopper

Hazcat 0

"This cocktail is creamy, cool, and smooth!"
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


10 m servings
Serving size has been adjusted!

Original recipe yields 2 servings



  • Prep

  • Ready In

  1. Pour the chocolate liqueur, creme de menthe, vanilla vodka, regular vodka, and half-and-half cream into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into chilled martini glasses rimmed with chocolate syrup to serve.


Most helpful
Most positive
Least positive

This is one drink that I have a couple times during the holiday season. It's a little on the sweet side, but great for those who like chocolate and mint together. TIP: This is even better if you...

It was good but very very sweet. I used half and half but then added milk to try to dilute the sweetness.. then added more vodka to dilute it further. :) I'd probably reduce the creme de menth...

These drinks were delicious and a pretty shade of green (maybe the other reviewer didn't use clear chocolate liqueur)! We drizzled the chocolate syrup around the edge of the drink at the end an...

Very sweet. I used milk, instead of cream. Also added a little extra but it's still very sweet and very strong.

Other stories that may interest you