'Secret' Salad Dressing

'Secret' Salad Dressing

ChefJoe

"My mom has made this dressing forever. It's been a family favorite right next to homemade ranch dressing."
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Ingredients

10 m servings 167 cals
Serving size has been adjusted!
Original recipe yields 16 servings

Nutrition

  • Calories:
  • 167 kcal
  • 8%
  • Fat:
  • 16.5 g
  • 25%
  • Carbs:
  • 5.4g
  • 2%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 249 mg
  • 10%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

Read all reviews 34
  1. 42 Ratings

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Most helpful positive review

This was SO good. Our family loves it. I substituted plain Greek yogurt instead of mayo and it was fabulous!! I also used about 2 T of sugar instead of 1/4 cup. YUM YUM

Most helpful critical review

boooooo

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This was SO good. Our family loves it. I substituted plain Greek yogurt instead of mayo and it was fabulous!! I also used about 2 T of sugar instead of 1/4 cup. YUM YUM

I used EVOO, only had miracle whip and only used a tablespoon of sugar. The dressing turned very good and is a keeper.

Very good...a version of French dressing. EVOO is a healthy choice for oil in this recipe; however, the olive taste tends to overpower the other flavors. When using EVOO, be sure to refrigera...

yum! I used EVOO instead of vegetable oil. I would def. make this again. Cost effective, tasty, and no preservatives or funny sounding additives. Thanks!

I also slightly reduced the sugar and replaced part of it with honey, 1T honey and 2 T sugar for half a batch. Replace a fourth of the vinegar with apple cider vinegar for extra tang!

This is a nice, simple dressing that uses ingredients readily available in your pantry. I reduced the amount to four servings resulting in a half cup of dressing. It was easy to make the lesse...

i made this recipe a couple weeks ago... you posted it on the recipe exchange. it was delsih!!!

Love, love, love this dressing. Great on salads, vegetable platters, toes, fingers, whatever! I keep it in the fridge at all times.

Wow - great tasting and easy, easy, easy. ONLY because I wanted it less sweet, I cut the sugar in half. And tried a variation of substituting the ketchup with plain yogurt, and added a 1/2 tsp...

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