Magical Dressing

Magical Dressing

 Made  times

"This is my dressing and it's perfect for any green salad - especially cucumber!"
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


5 m servings 143 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 143 kcal
  • 7%
  • Fat:
  • 13.5 g
  • 21%
  • Carbs:
  • 5.9g
  • 2%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 149 mg
  • 6%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Ready In

  1. Whisk together oil, vinegar, lemon pepper, sugar and lemon juice. Use a funnel to pour into a clean bottle with a tight fitting lid. Shake bottle before using and pour over favorite green salad.


  1. 66 Ratings

Most helpful positive review

Good dressing, but I can't say it was outstanding. Needs garlic, oregano, etc. for a little more flavor or zip.

Most helpful critical review

I thought this was going to taste better than I thought it would. Didn't have very much flavor and a full tablespoon of lemon juice made it too tangy or something. Maybe I didn't use the right...

Most helpful
Most positive
Least positive

Good dressing, but I can't say it was outstanding. Needs garlic, oregano, etc. for a little more flavor or zip.

Laura, thankyou, this is a great salad dressing! I did cut the sugar in 1/2, and added 1 crushed garlic clove. I didn't have lemon pepper so I followed another reviewer's advice and used lemon z...

This is not only a fabulous dressing (even my kids said so) but a great marinade! Both for chicken and pork chops! I use less than half the oil though, otherwise it is perfect.

I tried this dressing a month ago, but I only had Garlic vinegar (rice vinegar) instead of balsmic vinegar. IT WAS EXCELLENT! I ate the whole bowl of salad and had to make my husband one for h...

This is one of my favorite dressings! I have made it several times. I like it best using 1/2 of the vinegar (1/4c) as 1/2 cup is too strong. I have also made it with a brown sugar substitute ...

I scaled this recipe down to 3 servings. Then I sauteed peppers, onions and zucchini and poured it over the vegetables. Great in wraps! Excellent dressing!

I liked this dressing - I halved it and then I added a bit more sugar to satisfy my sweet tooth. My husband felt the balsamic vinegar was a bit too pungent for his tastes - I plan on making it a...

spectacular flavor! Welcome change to typical bottled dressings!!

I tried this dressing over a chicken vegetable salad - everything tasted so much different than a bitter vinegar-type dressing. This dressing was sweet.

Other stories that may interest you