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Simply Potatoes® Springtime Potato Salad

Simply Potatoes® Springtime Potato Salad

"Looking for a lively new potato salad recipe? This one has a hint of Dijon mustard and ground red pepper that adds a unique zip to this side dish."
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1 h 20 m servings 115 cals
Serving size has been adjusted!
Original recipe yields 8 servings


  • Calories:
  • 115 kcal
  • 6%
  • Fat:
  • 5.1 g
  • 8%
  • Carbs:
  • 13.9g
  • 4%
  • Protein:
  • 2.9 g
  • 6%
  • Cholesterol:
  • 5 mg
  • 2%
  • Sodium:
  • 280 mg
  • 11%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Place Simply Potatoes(R) and water in large microwave-safe casserole dish. Cover; microwave on HIGH 8 to 10 minutes or until Simply Potatoes(R) are tender. Gently stir in peas, celery and vinegar.
  2. In small bowl add all remaining ingredients; stir until well blended. Season with salt and pepper. Refrigerate 1 hour to blend flavors.

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Read all reviews 2
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Came out great! Suggestion - use 1/4 c sour cream and 1/4 c mayo instead of the whole half cup. Really good. Added green onions too. :)

This was fantastic! I had to make a modification to the seasonings as I didn't have any fresh chives on hand. I used 1 tablespoon of a favorite dried herb blend-- "Sunny Paris" from Penzeys, w...