Pork Chops with Cherry Sauce

Pork Chops with Cherry Sauce

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"Cherries add flavor to pork chops."
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servings 371 cals
Serving size has been adjusted!

Original recipe yields 2 servings



  • Calories:
  • 371 kcal
  • 19%
  • Fat:
  • 21.1 g
  • 33%
  • Carbs:
  • 33.9g
  • 11%
  • Protein:
  • 17.1 g
  • 34%
  • Cholesterol:
  • 44 mg
  • 15%
  • Sodium:
  • 330 mg
  • 13%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  1. Season pork chops with salt and pepper. Heat oil in a large skillet on high heat. Add pork shops; brown well, about 3 minutes per side. Remove to plate.
  2. Add onions to skillet; cook until tender, 3 to 5 minutes. Add chicken broth, dried cherries, orange marmalade, vinegar and red pepper flakes. Bring to a boil; boil rapidly on medium heat until broth is reduced by half. Reduce heat.
  3. Add pork chops to pan to heat through, 5 to 6 minutes. (Cook pork chops longer on lower heat, if pork chops are very thick or if they have a bone in them.) Internal temperature of the pork should be about 160 degrees F. Add chicken broth or water, if needed.
  4. Serve pork chops with cherry sauce spooned over them.


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This was pretty good, but not as good as I thought it would be. The only change I made was to use less broth. If I tried it again, I couldn't taste the orange and would alter this next time. ...

This recipe sounded appealing, so we tried it for a dinner party this weekend. My guests were not pleased with the recipe, with one having the gall to tell me that "This tastes like Sheet Rock ...

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