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Giant Strawberries with Raspberry Dip

"A creamy raspberry and cheese dip for dipping plump strawberries in. Preparation time: 10 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association."
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Ingredients

2 h 5 m servings 88 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 88 kcal
  • 4%
  • Fat:
  • 2.6 g
  • 4%
  • Carbs:
  • 7.2g
  • 2%
  • Protein:
  • 8.3 g
  • 17%
  • Cholesterol:
  • 10 mg
  • 3%
  • Sodium:
  • 185 mg
  • 7%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Puree the raspberries in the blender. Pour the puree in a bowl. Blend in cottage cheese, ricotta cheese, milk, and almond extract by hand and mix well. Place the dip in a pretty bowl and chill for 2 hours. Serve the dip surrounded by the strawberries.

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Reviews

Read all reviews 6
  1. 7 Ratings

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Most helpful positive review

I made this dip for a bbq with a bunch of friends. It went over really went as something very unique on the table. I prepared a large bowl of ice and then placed the dip inside that in a small...

Most helpful critical review

I love the almond flavor of this dip. The texture of the cottage cheese was a little unusual and distracting though.

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I made this dip for a bbq with a bunch of friends. It went over really went as something very unique on the table. I prepared a large bowl of ice and then placed the dip inside that in a small...

This dip is great. I also tried it using cream cheese instead of the ricotta. Both versions were tasty and terrific if you're looking for a light dessert to serve.

great recipe! loved it!

This is an awsome recipe for a quick snack for a party or justfor two in love to enjoy.

I love the almond flavor of this dip. The texture of the cottage cheese was a little unusual and distracting though.

I made this for a ladies poker night and we barely touched it. The cottage cheese gave it a weird lumpy look and it had a very milky/almondy flavor. We thought it might look better if the cott...

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