Original recipe yields 56 servings
Based on a 2,000 calorie dietSee full nutrition
These were very good. I had to slightly adjust the recipe. I used 10 oz. sausage links, only 3 tbsp butter, and 1 tsp garlic salt rather than the salt and paprika. I cut the sausages into 1/3 ra...
these were delicious. I used bacon drippings instead of butter because I was frying bacon for other dishes. I also used some homemade pepperoni, that's all I had. I rolled the pepperoni tidbits ...
These were pretty good. I cut the cheese back to 1 cup and felt that was plenty enough for this recipe. The other reviewer was right that this dough needed some water in order to stick, it was p...
I love these for parties! However, I use smoked sausage and cut it up into chunks instead of breakfast sausage. It's so good!!