Original recipe yields 7 servings
Based on a 2,000 calorie dietSee full nutrition
I will double the raisin mixture next time. My batch ran short. A very good cookie.
These are good- but not a recipe to rave about. The cookie is good but not awesome, I may try again using brown sugar. Up to par with store bought raisin filled cookies- but not near as the home...
I know there called spice cookies but they were just a bit to spicy I guess! Not much like a sweeter cookie that I thought they would be.
You must refrigerate the dough to keep the cookie soft. If you like extra spice you can add some cinnamon and cloves to the raisin filling, I did. This recipe made the best raisin filled cookies...