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Chicken Tarragon Soup

Chicken Tarragon Soup

"Ready in 20 minutes, this flavorful chicken soup is perfect for an autumn or winter day."
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20 m servings
Serving size has been adjusted!
Original recipe yields 4 servings

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  1. Saute onion, celery and garlic in butter 5 minutes.
  2. Add broth, mixed vegetables, tomatoes, chicken, parsley and tarragon.
  3. Bring to boil; reduce heat. Cover and simmer 5 minutes.


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I was looking for a light starter soup to go with a grilled salmon entre and thought I would give this a try. It was good and I would probably make it again to have to sit around for winter qui...

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