T. T.'s Cookies

T. T.'s Cookies

70

"Inspired by the love of peanut butter, crisp chocolate chip cookies with a hint of peanut butter."
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Ingredients

servings 521 cals
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Original recipe yields 12 servings

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Nutrition

  • Calories:
  • 521 kcal
  • 26%
  • Fat:
  • 29.7 g
  • 46%
  • Carbs:
  • 63.2g
  • 20%
  • Protein:
  • 6.4 g
  • 13%
  • Cholesterol:
  • 57 mg
  • 19%
  • Sodium:
  • 361 mg
  • 14%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Sift together the flour, baking soda and salt, set aside. In a medium bowl, cream together the sugar and butter. Stir in the peanut butter, egg and vanilla. Add the dry ingredients, mix well. Then fold in the chocolate chips and chopped peanut butter cups. Shape into 2 inch balls and place on unprepared cookie sheets 3 inches apart.
  3. Bake for 12 to 15 minutes in the preheated oven. Remove from baking sheets to cool on wire racks.

Reviews

70
  1. 83 Ratings

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Most helpful positive review

Mmmmmm... eating one right now. Used 1 1/4 cup chocolate chips, and 11 mini reese's peanut butter cups cut into quarters. Not too peanutty, just delicious and crisp. My boyfriend already ate ...

Most helpful critical review

honestly i used natural peanut butter and it didnt really come out that peanut buttery... it tasted more like a sugar cookie and thats not what i wanted...

Mmmmmm... eating one right now. Used 1 1/4 cup chocolate chips, and 11 mini reese's peanut butter cups cut into quarters. Not too peanutty, just delicious and crisp. My boyfriend already ate ...

Mmmm! This was my first go at peanutbutter cookies and let me tell ya, they were great! I got home from school and it took me probably 15 minutes to mix the batter up! It was so quick and eas...

These are likely the best cookies I've ever had! Used only 1/2 tsp salt since I didn't have unsalted butter. No peanut butter cups either; used crunchy peanut butter and it added extra crunch....

These cookies are enough to make anyone happy. They are crisp, peanut buttery and very, very delicious. I recommend them to anyone who loves a good cookie!!

These are so good. I made them exactly as the recipe said and they are getting GOBBLED up at my office. :) You probably COULD cut the choc chips... but why would you? The more chocolate the bett...

These came out wonderful and were gobbled down in no time! One friend described them as 'crispy' and then when they hit your tongue they just seem to melt.... My husband already asked me to ma...

These cookies are excellent! I did make a few changes to cut the sweetness - used only 1 cup of sugar, increased the peanut butter to 3/4 cup and used natural peanut butter. I also reduced the c...

Great holiday cookie!

Made these cookies today and they are almost all gone! My roomates loved them. They are very soft and chewy. Will definately be making again. I only used 1 cup of chocolate chips and they are...