Popcorn Candy Balls

Popcorn Candy Balls

"This is similar to making crispy rice squares but using popcorn instead."
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Ingredients

servings 562 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 562 kcal
  • 28%
  • Fat:
  • 23.8 g
  • 37%
  • Carbs:
  • 87.5g
  • 28%
  • Protein:
  • 3.3 g
  • 7%
  • Cholesterol:
  • 46 mg
  • 15%
  • Sodium:
  • 222 mg
  • 9%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

Print
  1. In a saucepan over low heat, combine the butter and marshmallows. Stir until marshmallows are softened.
  2. Add popcorn and candies; mix until evenly coated with marshmallows.
  3. Allow to cool enough to touch. Grease hands with butter and form into balls.

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Reviews

Read all reviews 33
  1. 40 Ratings

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Most helpful positive review

Very good! Kids loved em too! My littlest one even wanted to take them to school when it was her day to take treats. 8 or so cups of popped corn is what I used. I think 2 is a typo.

Most helpful critical review

This recipe is a flop. It is not like rice crispy treats. The proportions are wrong. The butter marshmallow mixture is runny and deflates the popcorn into an unchewable mess.

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This recipe is a flop. It is not like rice crispy treats. The proportions are wrong. The butter marshmallow mixture is runny and deflates the popcorn into an unchewable mess.

Very good! Kids loved em too! My littlest one even wanted to take them to school when it was her day to take treats. 8 or so cups of popped corn is what I used. I think 2 is a typo.

This turned out great! I ended up using six cups of popcorn instead of two. Very easy to make. It reminds me of the chocolate covered popcorn that I bought from the boy scouts.

Just made this! Adding red food coloring for holiday fun & I used holiday M&M's and they looked adorable. Pulled out my old air popper for the first time in ages, not sure how much poped popcorn...

There should be more than two cups of popcorn in this recipe. Mine came out too marshmallow-y. They just need more popcorn.

Was esay to make and was a big hit!

THE CHILDREN IN MY FAMILY JUST CANT GET ENOUGH OF THEM!!!!!!

I just made a bunch of these just now for my sons birthday party tomorrow I didn't use the chocolate bits though, I used sour candies. They taste GREAT! They stuck together very well, I added a ...

these things were a sticky mess! they were delicious once I finally got them semi-formed into balls but with the marshmallow and butter mixture-- it was a tough make! won't be doing these again.

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