New this month
Get the Allrecipes magazine just $5!

JELL-O® Double Chocolate Pie

"Every member of the family will love the chocolaty taste of this easy-to-make pie."
Added to shopping list. Go to shopping list.


4 h 10 m servings 254 cals
Original recipe yields 8 servings


  • Calories:
  • 254 kcal
  • 13%
  • Fat:
  • 6.1 g
  • 9%
  • Carbs:
  • 42.2g
  • 14%
  • Protein:
  • 4.5 g
  • 9%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 431 mg
  • 17%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Pour 1 cup of the cold milk into medium bowl. Add chocolate flavor pudding mix. Beat with wire whisk 1 minute. (Mixture will be thick.) Gently stir in 1/2 of the whipped topping. Spoon evenly into crust. Pour remaining 1 cup cold milk into another medium bowl. Add white chocolate flavor pudding mix. Beat with wire whisk 1 minute. (Mixture will be thick.) Gently stir in remaining whipped topping. Spread over pudding layer in crust.
  2. Refrigerate 4 hours or until set. Garnish with additional whipped topping. Store leftover pie in refrigerator.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 7
Most helpful
Most positive
Least positive

This is a favorite in our house, although I do not follow it exactly. I use 2 packages of the sugar free, fat free chocolate pudding mix and 2 cups milk to make the filling, then stir in some w...

EASY!! and fabulous! my kids love to make and eat this! Throw on some chocolate shavings for company!

What a wonderfully easy pie! I changed it up a little bit. I am a the graham cracker crust just didn't sit well with me. I made an Oreo cookie crust by crushing 18 Oreos and a...

You can't beat this pie for ease and taste. It is delicious!

Very easy to make and delicious.


Very easy! My family loved the taste. I made this into mini pies for Easter, topped with sprinkles & cherries and it looked extra festive. I was able to get 12 mini pies from the recipe as is....