Recipe by: Kevin
Original recipe yields 5 servings
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A whimsical vodka cocktail garnished with cinnamon sticks and maraschino cherry.
See how to make the original Tahiti Mai Tai.
This simple, dark rum-based cocktail tastes wonderfully complex.
Love these! Tastes very tropical.
Nice. Not sweet, though a bit bitter to my taste, nice coconut aftertaste.
Awesome drink. We call these Surfer on Acid on the central coast of CA