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Hot Cocoa Marshmallow Cupcakes

Hot Cocoa Marshmallow Cupcakes

"Chocolate cupcakes are covered with a chocolate marshmallow frosting and decorated with miniature marshmallows."
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Ingredients

1 h 15 m servings 158 cals
Serving size has been adjusted!
Original recipe yields 24 servings

Nutrition

  • Calories:
  • 158 kcal
  • 8%
  • Fat:
  • 6.1 g
  • 9%
  • Carbs:
  • 23.5g
  • 8%
  • Protein:
  • 2.3 g
  • 5%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 163 mg
  • 7%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Prepare and bake cake batter as directed on package for 24 cupcakes; cool completely.
  2. Meanwhile, place 1 cup of the marshmallows, the chocolate chunks and milk in large saucepan; cook on low heat until marshmallows and chocolate are completely melted and mixture is well blended, stirring constantly. Cool at least 30 minutes. Gently stir in whipped topping.
  3. Frost cupcakes with the whipped topping mixture; top with the remaining 1 cup marshmallows. Sprinkle evenly with cocoa. Cover and refrigerate until ready to serve. Store leftover cupcakes in refrigerator.

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Reviews

Read all reviews 10
  1. 10 Ratings

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Most helpful positive review

I'm not gonna lie, these were extremely delicious and empathizes on YUMO! :)

Most helpful critical review

the frosting is very light and airy, and fluffy. i guess it kinda taste like hot cocoa... but a very plain and boring hot cocoa - hot water and a little sweetened cocoa powder.

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Least positive
Newest

I'm not gonna lie, these were extremely delicious and empathizes on YUMO! :)

These were very cute and tasty cupcakes. I made them for the Sunday School class I was teaching; all the kids loved them! The only chocolate cake mix I had was German Chocolate, but I thought th...

Wow, this frosting is AMAZING!!! I used one bowl chocolate cake III instead of boxed cake mix. These are not only supe cute looking, but soooo delicious!

I used actual hot cocoa mix packets in the marshmallow, and piped in a small amount of chocolate pudding into the top of the baked cupcake. These were fantastic! Served them at a bonfire. Every...

the frosting is very light and airy, and fluffy. i guess it kinda taste like hot cocoa... but a very plain and boring hot cocoa - hot water and a little sweetened cocoa powder.

these were sooo good, made them a few times and changed it a little.....used dark fudge cake mix. I also made this as a bundt cake twice and it was fabulous! Definitely will make again and aga...

These were a cute idea. But I wasn't super impressed with the flavor ... probably mostly b/c of the boxed mix.

These are very good! My 10yr old brother loves hot chocolate, so i made him a batch, and he almost wouldnt share with his neices or older brother!

Super yum! Followed recipe exactly. Loved how chocolatey but light this icing was. Dusted with cocoa powder....pretty presentation on top of the mini marshmallows. Thanks!

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