Hearty Chicken and Noodle Casserole

Hearty Chicken and Noodle Casserole

"Chicken, mixed vegetables, noodles and cheese are brought together in this rich and crowd-pleasing casserole."
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Ingredients

35 m servings
Serving size has been adjusted!
Original recipe yields 4 servings

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Directions

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Footnotes

  • TIPS
  • To Make Golden Onion Chicken and Noodle Casserole: Omit cheese. Use 1/2 cup crushed French fried onions.
  • For Hearty Chicken Casserole with a Twist: Use 2 cups cooked corkscrew-shaped pasta for noodles.

Reviews

Read all reviews 58
  1. 71 Ratings

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Most helpful positive review

I loved this recipe, it was simple to make and my husband loved it. Just make sure to use a mild cheddar, sharp overpowers the flavor of the cream of mushroom soup!

Most helpful critical review

Not my favorite and the boys picked at it. Not bad to make but too many better recipes out there to try to fix it up again. Thanks though.

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I loved this recipe, it was simple to make and my husband loved it. Just make sure to use a mild cheddar, sharp overpowers the flavor of the cream of mushroom soup!

I used a bit more veggies than the recipe called for, and I also topped it with bread crumbs. Awesome!

We were impressed. I took the footnote suggestion and used french fried onions instead of cheese. I used leftover rotisserie chicken. It was great. My husband told me to put it in the rotatio...

This is a good base recipe that you can add a bit too to suit your tastes. Rethink if you don't much care for things made with oh the horror cans of soup, etc. Not for you. But if you are...

This is a solid - kid friendly recipe. Comes together really fast especially if you have left over chicken or turkey. Add whatever vegetables you like. This is what I would call a "Kid / Fami...

This is not a "gourmet" meal but sure is comforting after a long, stressful day...when you really don't want to do any cooking. I added some herbs, chopped garlic, seasoning salt, and Emeril's ...

Add more egg noodles

Chicken noodle casserole came out good. I doubled the recipe. For flavor just add 1 teaspoon each of salt, garlic powder, onion powder, dried oregano, dried basil, dried parsley, and 1/2 teaspo...

This was a good quick dinner. I used leftover chicken from a roast chicken. Added 1/2 cup of sour cream, doubled the recipe, and used peas and carrots. For the topping I mixed leftover cheeses a...