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Indian Curry Couscous Salad

Indian Curry Couscous Salad

"Curry adds its distinctive flavor to this black bean, vegetable, and couscous salad."
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Ingredients

servings 131 cals
Serving size has been adjusted!
Original recipe yields 8 servings

Nutrition

  • Calories:
  • 131 kcal
  • 7%
  • Fat:
  • 7.2 g
  • 11%
  • Carbs:
  • 14.4g
  • 5%
  • Protein:
  • 2.4 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 151 mg
  • 6%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Boil water in a small saucepan, remove from heat and add couscous. Cover; let stand 5 minutes. Uncover and cool 10 minutes at room temperature.
  2. Combine oil, lemon juice, curry powder, garlic salt and crushed red peppers in a small bowl. Stir well and let stand 10 minutes. Combine vegetables, beans, and couscous in large bowl. Pour dressing over salad; toss to coat. Cover; refrigerate 1 hour to blend flavors.

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Reviews

Read all reviews 3
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My mother and I wanted to add a unique dish to the usual Thanksgiving Day fare. This dish was a huge hit and put a little kick into the T-Day. We served it in a small hollowed out pumpkin whic...

Good mix of couscous, veggies and beans - no one thing overpowering. Loved the red pepper that gives the kick and we are fans of the curry flavor. Will definitely make again.

I thought this recipe was delicious. Made it as is, with the excepetion of not using a measuring cup...just eyed everything up. It's pretty zesty, but I think that mainly comes from the crushe...

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