Curry Chipotle Satay

Aaron B. Smith 0

"Beef sirloin is marinated in a smoky spicy sauce, then broiled and served with a Thai peanut sauce for dipping. This can also be cooked on the grill."
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20 m servings 101 cals
Serving size has been adjusted!

Original recipe yields 16 servings



  • Calories:
  • 101 kcal
  • 5%
  • Fat:
  • 6.6 g
  • 10%
  • Carbs:
  • 5g
  • 2%
  • Protein:
  • 5.4 g
  • 11%
  • Cholesterol:
  • 15 mg
  • 5%
  • Sodium:
  • 409 mg
  • 16%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

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  1. In a medium bowl, whisk together the soy sauce, vinegar, peanut oil, chipotle chile powder, red curry powder and sea salt. Add the meat to the mixture and toss to coat. Cover and refrigerate for at least 30 minutes to marinate.
  2. Preheat your oven's broiler. Thread the meat onto skewers. Pour any leftover sauce into a small saucepan or microwave safe dish. Bring the sauce to a boil, and cook for a few minutes.
  3. Broil the skewers, turning frequently, for about 10 minutes, or until meat reaches your desired degree of doneness. Baste frequently with the sauce. Serve with Thai peanut sauce for dipping.



Made this for my boyfriend's birthday since he ALWAYS orders beef satay at thai restaurants, and he practically got down on the floor and kissed my feet. may i just remind you to SOAK THE SKEWER...

To be fair, I have nothing to compare this too as I have never had Thai food. However, this was delicious! So easy to make and our 2-year old daughter loved it as well (she loves spicy food thou...

Very simple and Very delicious as is! Don't forget to soak the skewers. Will make this one again and again!