Chip Dip

Chip Dip

42
SUSAN ANN 0

"A delicious dip for potato chips."
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Ingredients

5 m servings 241 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 241 kcal
  • 12%
  • Fat:
  • 23.7 g
  • 36%
  • Carbs:
  • 3.4g
  • 1%
  • Protein:
  • 4.5 g
  • 9%
  • Cholesterol:
  • 64 mg
  • 21%
  • Sodium:
  • 239 mg
  • 10%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

42
  1. 47 Ratings

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Most helpful positive review

I've been trying for ages to make my favourite dip from the supermarket. With two small changes this recipe did the trick. I left out the worcester sauce and used chives instead of the onion. Ju...

Most helpful critical review

too much worchestershire sauce. Very oniony.

I've been trying for ages to make my favourite dip from the supermarket. With two small changes this recipe did the trick. I left out the worcester sauce and used chives instead of the onion. Ju...

I added only 1 TB of grated onion for a more subtle flavour.

So quick to make! Tastes good and uses ingredients normally on hand. Use a little less onion and let it sit in the fridge for an hour for the flavours to mellow. Went over very well with the foo...

This was really good. The cream cheese adds more depth to the flavor. Used a sprinking of onion powder instead of the onion and it wasn't too strong.

We used to make this dip often when I was a kid, only we added some catsup. It is still my favorite but I really like onions.

great dip and so easy, I used fresh chives instead of onion and it was delicious.

I always use worchestershire sauce in my onion dip! A suggestion, if you don't have fresh onion, dried chopped onions are great in this! I also use half sour cream and half cream cheese in mine...

Pretty good. I thinned it with a bunch of extra milk. I also used onion powder instead of real onions. If I were making it for a party or something I might use real onion, but just for me for...

I'm giving this five stars for ease to deliciousness ratio. I didn't have to run to the store to get any special ingredients just to have it sit in my cabinet/refrigerator never to be used again...