15 Minute Fried Rice Recipe - Allrecipes.com
15 Minute Fried Rice Recipe
  • READY IN 15 mins

15 Minute Fried Rice

Recipe by  

"Try this delicious, quick and reliable side dish for any night of the week."

+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Watch video tips and tricks

Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
ADVERTISEMENT
  • PREP

    5 mins
  • COOK

    10 mins
  • READY IN

    15 mins

Directions

  1. Heat oil in large skillet on medium heat. Add eggs; cook until set, stirring occasionally. Remove from skillet.
  2. Add water, vegetables, soy sauce and bouillon to skillet; bring to a boil. Stir in rice; cover. Remove from heat. Let stand 5 minutes.
  3. Stir in eggs. Serve immediately.
Kitchen-Friendly View

Footnotes

  • © KF Holdings. Used with permission.
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Jan 25, 2004

this was very easy & fast to make, delicious family loved it, great side dish

 
Most Helpful Critical Review
Jan 25, 2004

Very easy but lacks flavor. The secret to fried rice is using day old rice so it doesn't get very sticky or mushy.

 

36 Ratings

Jan 25, 2004

It was quick and easy, but the taste just wasn't there. All I could taste were the vegetables.

 
Jan 25, 2004

This was very easy and fast. The flavor and texture did not appeal to me. I will not make this again.

 
Jan 25, 2004

"This receipe seems to have no flavor to it..." no offense to Kraft, but to add some flavor to it, I would add on clove of minced garlic, and scrambled eggs to the fried rice...this is the way my mother and I cook it, and everyone seems to like it...

 
Sep 22, 2003

YUCK! No flavor. Bland taste. Very easy--made with ingredients I had on hand. Has the potential to be a great, fast & easy side dish, with more flavor/seasonings.........but I don't know what!

 
Jul 24, 2003

This is so delicious and easy! Very adaptable, too.

 
Jul 24, 2003

Very Mushy. Will not try again.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT
 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Menus

Sorry, there are no related menus here yet.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States