15 Minute Fried Rice Recipe - Allrecipes.com
15 Minute Fried Rice Recipe
  • READY IN 15 mins

15 Minute Fried Rice

Recipe by  

"Try this delicious, quick and reliable side dish for any night of the week."

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Original recipe makes 4 servings Change Servings
  • PREP

    5 mins
  • COOK

    10 mins

    15 mins


  1. Heat oil in large skillet on medium heat. Add eggs; cook until set, stirring occasionally. Remove from skillet.
  2. Add water, vegetables, soy sauce and bouillon to skillet; bring to a boil. Stir in rice; cover. Remove from heat. Let stand 5 minutes.
  3. Stir in eggs. Serve immediately.
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  • © KF Holdings. Used with permission.

Reviews More Reviews

Most Helpful Positive Review
Jan 25, 2004

this was very easy & fast to make, delicious family loved it, great side dish

Most Helpful Critical Review
Jan 25, 2004

Very easy but lacks flavor. The secret to fried rice is using day old rice so it doesn't get very sticky or mushy.


36 Ratings

Jan 25, 2004

It was quick and easy, but the taste just wasn't there. All I could taste were the vegetables.

Jan 25, 2004

This was very easy and fast. The flavor and texture did not appeal to me. I will not make this again.

Jan 25, 2004

"This receipe seems to have no flavor to it..." no offense to Kraft, but to add some flavor to it, I would add on clove of minced garlic, and scrambled eggs to the fried rice...this is the way my mother and I cook it, and everyone seems to like it...

Sep 22, 2003

YUCK! No flavor. Bland taste. Very easy--made with ingredients I had on hand. Has the potential to be a great, fast & easy side dish, with more flavor/seasonings.........but I don't know what!

Jul 24, 2003

This is so delicious and easy! Very adaptable, too.

Jul 24, 2003

Very Mushy. Will not try again.


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