Original recipe yields 22 servings
Based on a 2,000 calorie dietSee full nutrition
This is one of my favorite sauces to make and eat. One way I found to make the sauce stick better is to dip the chicken in flour first, but it's great either way.
Awesome Sauce. Family and friends request me to make it all the time. We use it like ketchup.... Been using it for many years.