Hot Pizza Dip

Hot Pizza Dip

550

"All your favorite pizza ingredients in a hot dip made in the microwave. Serve with sliced French baguette bread."
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Ingredients

15 m servings 115 cals
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Original recipe yields 16 servings

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Nutrition

  • Calories:
  • 115 kcal
  • 6%
  • Fat:
  • 9.5 g
  • 15%
  • Carbs:
  • 1.9g
  • < 1%
  • Protein:
  • 5.6 g
  • 11%
  • Cholesterol:
  • 29 mg
  • 10%
  • Sodium:
  • 271 mg
  • 11%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. In a small bowl, mix together the cream cheese, oregano, parsley, and basil.
  2. Spread mixture in the bottom of a 9 inch pie plate, or a shallow microwave-safe dish. Sprinkle 1/2 cup of the mozzarella cheese and 1/2 cup of the Parmesan cheese on top of the cream cheese mixture. Spread the pizza sauce over all. Sprinkle with remaining cheese, then top with green pepper, pepperoni and olive slices. Cover, and microwave for 5 minutes. Serve hot.

Reviews

550
  1. 703 Ratings

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Most helpful positive review

Only one problem with this recipe! When guests begin a civilized cocktail hour, and discover this dip----they don't stop eating it! Appetizers are supposed to whet the desire of things to come...

Most helpful critical review

The two stars are for flavor and appearance only. This really isn't a dip at all, more like a spread. It was difficult to serve, it was too thick, the cream cheese layer very heavy and the chees...

Only one problem with this recipe! When guests begin a civilized cocktail hour, and discover this dip----they don't stop eating it! Appetizers are supposed to whet the desire of things to come...

Don't give up on this dip! When I was putting up the leftovers from the Super Bowl, I was surprised that no one ate much of this dip. It didn't taste much like pizza. I even added the spices ...

Don't ya just love watching peoples faces when they see something a pretty and interesting looking on the table? I must mention two of our best friends, Tony and RoseAnne and their kids, Gina an...

Hot Pizza Dip I love this dip,the only thing I did different was to bake it in the oven for 10 to 15 minutes at 350*Will make this often,because my grandaughters loved it.

My guests devoured this dip in less than five minutes. Next time I'll make two. I mixed the cream cheese and herbs the night before and baked at 350 for 30 mintues. This recipes is fabulous a...

If you're a pizza person this is the dip for you. I omitted the olives since I dont care for them and pretty much used all the pepperonis that came in the standard sized package. I sprayed some ...

I made this for Superbowl and this was a hit! My changes: I added 1 tsp dry italian dressing seasoning in addition to the seasonings called for, I left out the peppers and olives, and I used 6 ...

I wanted to try something different and this was a big hit!!! I added mushrooms and more pizza sauce which was tastey. I loved it with breadsticks instead of chips. I bought the Pillsbury bre...

Everywhere I go I am asked to bring this. I usually make two, one with just the veggies and one with pepperoni. I never had the grease problems others mentioned I use the sliced pepperoni from...