Simple Garlic Salsa

4.2
(11)

This tomato salsa is excellent for crostini or canapes. It needs to sit overnight to get the best flavor.

Prep Time:
5 mins
Additional Time:
8 hrs
Total Time:
8 hrs 5 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 (14.5 ounce) can diced tomatoes, drained

  • ½ cup olive oil

  • 1 tablespoon minced garlic

  • 1 tablespoon chopped fresh parsley

  • 1 pinch salt

  • 1 pinch ground black pepper

Directions

  1. In a medium glass bowl, mix together tomatoes, oil, garlic, parsley, salt and pepper. Cover, and refrigerate overnight, allowing the flavors to 'mix and mingle'.

Nutrition Facts (per serving)

263 Calories
27g Fat
4g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 263
% Daily Value *
Total Fat 27g 35%
Saturated Fat 4g 19%
Sodium 231mg 10%
Total Carbohydrate 4g 1%
Dietary Fiber 1g 3%
Total Sugars 2g
Protein 1g 2%
Vitamin C 14mg 15%
Calcium 7mg 1%
Iron 1mg 5%
Potassium 17mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.