BUSH'S® White Bean Salad with Tomatoes, Basil and Garlic

BUSH'S® White Bean Salad with Tomatoes, Basil and Garlic

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"A fresh salad that takes only moments to prepare. Tastes even better when made ahead to allow more time for the flavors to meld."
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Ingredients

40 m servings 331 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 331 kcal
  • 17%
  • Fat:
  • 15 g
  • 23%
  • Carbs:
  • 34.3g
  • 11%
  • Protein:
  • 12.9 g
  • 26%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 1277 mg
  • 51%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Directions

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  1. Combine beans, tomatoes, basil, and salt in a bowl, and season with pepper. Heat oil in a skillet over medium heat. Add garlic, and cook, stirring, until fragrant but not browned, 1 to 2 minutes. Pour over bean mixture, and gently toss. Let stand 30 minutes before serving to allow the flavors to meld. Salad can be covered and kept at room temperature up to 4 hours.
  2. Garnish with leeks or spinach if desired.

Reviews

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I took the lazy way out and just combined the rinsed and drained beans with a can of undrained diced tomatoes with garlic and olive oil. I chopped a bunch of fresh basil and added that, too. V...

I found the recipe rather tasteless and oily. Even after marinating overnight the flavors did not intensify or really impart to the beans.

I love this simple white bean salad. I used just a bit more garlic and crazy-mixed up pepper instead of black pepper to give it a little more kick. It turned out wonderful and the family loves i...

We have always like the white bean/tomato combination but I add some very thinly sliced white sweet or red onion. Also a few bacon bits-if I have. And if have romaine or leafy green lettuce wil...

this was great. I didn't have fresh basil so I used 1/4 tsp dried, it would be really good with fresh though. I used canned pre chopped tomatoes and their sauce. I thought I would have to add so...

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