Ultimate Grilled Steak

Ultimate Grilled Steak

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"These steaks marinate in a blend of steak sauce, balsamic dressing, garlic, and oregano for half an hour before grilling."
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Ingredients

50 m servings 152 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 152 kcal
  • 8%
  • Fat:
  • 10.6 g
  • 16%
  • Carbs:
  • 0.7g
  • < 1%
  • Protein:
  • 12.6 g
  • 25%
  • Cholesterol:
  • 41 mg
  • 14%
  • Sodium:
  • 32 mg
  • 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Directions

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  1. Mix steak sauce, dressing, garlic and oregano. Reserve 1/4 cup of the mixture. Pour remaining 3/4 cup mixture over steaks in resealable plastic bag; seal bag. Refrigerate 30 minutes to marinate.
  2. Preheat grill to medium-high heat. Drain steak; discard marinade.
  3. Grill steak 4 to 5 minutes on each side or until medium doneness (160 degrees F.) Serve drizzled with reserved 1/4 cup dressing mixture.

Footnotes

Reviews

5
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My husband made this tonight with our steaks and we both thought it was excellent! Instead of grilling the steak, we cooked it in a skillet with the marinade. We then poured the marinade on top ...

This was yummy! I served this to "company" and got rave reviews! I love that the marinade time was quick...any longer and it would have overpowered the meat.

A little too tangy for my family. My child who loves steak would not eat it.

Definately a keeper! Easy to make and the taste is great.

It had a great favor but, wasn't in love with it.

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