Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
My husband made this tonight with our steaks and we both thought it was excellent! Instead of grilling the steak, we cooked it in a skillet with the marinade. We then poured the marinade on top ...
This was yummy! I served this to "company" and got rave reviews! I love that the marinade time was quick...any longer and it would have overpowered the meat.
A little too tangy for my family. My child who loves steak would not eat it.