Awesome Honey Pecan Pork Chops

Awesome Honey Pecan Pork Chops

596

"This recipe is both unbelievably easy and indescribably delicious. It takes only a few minutes to prepare. Just cook the cutlets in butter, and then heat honey and pecans in the drippings to make the sauce. Try serving with mashed sweet potatoes and green beans. This is guaranteed to be a favorite!"
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Ingredients

25 m servings 518 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 518 kcal
  • 26%
  • Fat:
  • 30.7 g
  • 47%
  • Carbs:
  • 30.3g
  • 10%
  • Protein:
  • 30.6 g
  • 61%
  • Cholesterol:
  • 100 mg
  • 33%
  • Sodium:
  • 102 mg
  • 4%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. In a shallow dish, mix together flour, salt and pepper. Dredge pork cutlets in the flour mixture.
  2. In a large skillet, melt butter over medium-high heat. Add chops, and brown both sides. Transfer to a warm plate.
  3. Mix honey and pecans into the pan drippings. Heat through, stirring constantly. Pour sauce over cutlets.

Reviews

596
  1. 829 Ratings

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Most helpful positive review

Delicious! Husband loved them! I took others' advice and doubled the butter and added 1/4 cup maple syrup. I used finely chopped pecans which worked well. (Do not double the pecans, 1/4 cup wa...

Most helpful critical review

I don't know how to discribe this dish. I think I must have done something wrong. The pork chops were dried out and the sauce was more like candy than sauce. My husband loved them, but I prob...

Delicious! Husband loved them! I took others' advice and doubled the butter and added 1/4 cup maple syrup. I used finely chopped pecans which worked well. (Do not double the pecans, 1/4 cup wa...

These are awesome! The taste is really good and not too-too sweet - it's just the natural flavor of the honey working. I used pork chops instead of pork loin cutlets because loin is smaller an...

This was surprisingly good. I used boneless, skinless chicken breasts. Had to add chicken broth to pan as there were no drippings. Will make again!

I used extra thick boneless pork chops. I seasoned them well with salt, pepper, garlic powder and non-MSG tenderizer before I dredged them in flour. I melted 2 TBLS butter with some olive oil a...

Made as is only doubled the amount of honey and we really enjoyed although next time I think I'll try other reviewer's suggestions such as added some chopped onions, a dash of soy sauce and mayb...

This is an awesome recipe. I grill my chops instead. Then I melt butter over the the stove and add the honey & pecans and spoon the mixture over my chops. It's so easy. I love it!

I don't know how to discribe this dish. I think I must have done something wrong. The pork chops were dried out and the sauce was more like candy than sauce. My husband loved them, but I prob...

Just like the title describes, this pork tenderloin is awesome. I took previous reviewers' recommendations and added some chopped onion to counter the sweetness and I let the honey cook down a ...

Great recipe. My family loved it and it took less than a 1/2 hour to make. That's my kind of dinner. If you don't like real sweet meat then don't pour the sauce over the pork, just use it as ...