Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
Good. But leave out Fois Gras. I'm not sure why my comments keep getting edited out but others' comments are still here... all the same, good recipe.
Delicious and easy recipe- don't change a thing! Foie gras is a bit pricey, as are most quality ingredients. As for it being "cruel" that is a misconception, easily disproved with a little rese...
Great recipe! I did not use foie gras, it is expensive. I used a regular pate, and it was delicious! I would also try with the mock foie gras recipe posted here as well.
It was a lot of work, but really tasted good. I used the leftovers in a chili recipe, including the prosciutto and foie gras, which I made a mock foie gras recipe I found on this website. The ch...