Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
This wasn't bad. I added a bit more sherry instead of the rum. I was worried I wouldn't have enough sauce for my pasta so I ended up adding about a 1/4 cup of milk near the end just to make a bi...
ok. Didnt have any rum. Added garlic. Not worth all the effort of making homemade sauce.
We really liked this recipe. I have made it a few times. After the first time I now skip the rum.