Bellyful of Barbecued Bananas

Bellyful of Barbecued Bananas

68

"Throw some of those bananas on the barbi! A scrumptious dessert that will make your tastebuds jump for joy! Try pouring a drop of your favorite liquor over the bananas and ice cream just before serving."
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Ingredients

21 m servings 449 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 449 kcal
  • 22%
  • Fat:
  • 7.7 g
  • 12%
  • Carbs:
  • 97.3g
  • 31%
  • Protein:
  • 3.7 g
  • 7%
  • Cholesterol:
  • 29 mg
  • 10%
  • Sodium:
  • 69 mg
  • 3%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat grill for low heat.
  2. Halve each of the bananas lengthwise, then widthwise. Sprinkle bananas with lemon juice. In a small bowl, mix together the brown sugar and cinnamon. Roll banana pieces in sugar/cinnamon mixture until well coated.
  3. Lightly oil the grill grate. Arrange bananas on preheated grill, and cook for 3 minutes per side. Serve in a bowl with vanilla ice cream topped with a sprinkling of remaining cinnamon/sugar mixture. Yum!

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Reviews

68
  1. 88 Ratings

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Most helpful positive review

These bananas are so good! I put them in foil before I put them on the grill and they were great and no mess. Thanks!

Most helpful critical review

Sorry but I thought these bananas were just gross. My husband didn't like them either.

These bananas are so good! I put them in foil before I put them on the grill and they were great and no mess. Thanks!

I made this recipe on a recent camping trip. The only change I made was to put the bananas in a foil packet on the grill instead of directly on the grate (campsite fire-ring grate was pretty na...

I did this in a pan with butter rater than a grill and I was wonderful.

The end product was delicious, however it is a little messy to prepare. The recipe makes it sound very easy and mess free. If you aren't careful the sugar will catch on fire.

This dessert is awesome! I've been making this for years now and I continue to get rave reviews on it. I always make it in a pan and the goo that forms in the pan, I just pour over the bananas...

I was home, alone with my 3 yr old twin sisters, who I had just gotten down for a nap. I was getting bored (imagine that!!)and thought i would surprise my family of 8 with a dessert. I found thi...

Wow, you'll definitely eat a "Bellyful" of these! If you love grilled fruit, you'll love this. This is a great ending to any BBQ meal. I did add a splash of vanilla. This was so easy and produ...

Sorry but I thought these bananas were just gross. My husband didn't like them either.

I'm only 13 but I love cooking. Your meal was great for the barbecue. My family loved it!