Sausage Taco Bake

Sausage Taco Bake

7

"This salsa and cheese sausage casserole is easy to prepare, making it an excellent weeknight dinner option."
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Ingredients

40 m servings 738 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 738 kcal
  • 37%
  • Fat:
  • 47.4 g
  • 73%
  • Carbs:
  • 40.7g
  • 13%
  • Protein:
  • 28.3 g
  • 57%
  • Cholesterol:
  • 100 mg
  • 33%
  • Sodium:
  • 2276 mg
  • 91%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 400 degrees F. In skillet over medium-high heat, cook sausage until browned, stirring to separate. Drain. Add soup, salsa, milk, tortillas, and half the cheese. Spoon into 2 quart shallow baking dish. Cover. Bake for 30 minutes or until hot. Sprinkle with remaining cheese.

Reviews

7
  1. 8 Ratings

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Most helpful positive review

So good! Added Tex Mex seasoning on top, but other than that I didn't change a thing! I loved it, and so did my boyfriend!

Most helpful critical review

It was alright. We think it would have been better with green onions and ground beef instead of sausage.

It was alright. We think it would have been better with green onions and ground beef instead of sausage.

I didn't like this at all and won't be making it again.

So good! Added Tex Mex seasoning on top, but other than that I didn't change a thing! I loved it, and so did my boyfriend!

Great weekday recipe. Super easy. I added a little red pepper to give it a little kick!

Pretty good. I sliced up sausage links and used that instead. I think this recipe is better with chicken or ground beef.

Used ground beef and it turned out great tasting.

I do this with hamburger meat and I add a can of pinto beans. My husband dose not like salsa so I add taco sauce instead it is very good!!