Creamy Oatmeal Berry Swirl

Creamy Oatmeal Berry Swirl

 Made  times

"Oatmeal swirled with raspberry preserves and whipped topping--this is a breakfast for someone on the go!"
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


5 m servings 214 cals
Serving size has been adjusted!

Original recipe yields 1 servings



  • Calories:
  • 214 kcal
  • 11%
  • Fat:
  • 4.9 g
  • 7%
  • Carbs:
  • 39.5g
  • 13%
  • Protein:
  • 3.6 g
  • 7%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 77 mg
  • 3%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Ready In

  1. Prepare oatmeal according to package microwave directions using water or milk.
  2. Swirl preserves with a spoon throughout warm oatmeal. Dollop with whipped topping, if desired. Serve warm.


Most helpful
Most positive
Least positive

Great for breakfast! I used regular oats and instead of whipped topping I topped it with a big dollup of fat free greek yogurt. Very easy and very good.

This was good and easy to make. It could have been a bit sweeter for me but a good alternative to plain oatmeal.

Great way to jazz up steel cut oats. I just cook it like normal and garnish with my own freezer jam. My kids especially think this is keen.

This was very, very tasty, and so simple. But it needs a few tweaks to make it a healthier breakfast. Replace the instant oatmeal with steel cut oats. They have a nice crunch to them. I cook a b...

I can't stand oatmeal in general, but this is a great way to make it more tolerable. I add a dollop of lite whipped cream and a few slivered almonds or granola to add additional texture. Great...

This was pretty good, I used water but I think it would taste better with milk.

Really love this idea for quick and tasty oatmeal, only changes I made were 1) old fashioned oats rather than instant, and 2) omit the whipped topping. I find the old fashioned oats healthier a...

Great idea! I love oatmeal, and I'm always looking for fun new ways to jazz up this morning favourite of mine. Sliced banana with peanut butter, or a drizzle of honey, apple chunks and cinnamon,...

Other stories that may interest you