Blackberry BBQ Sauce

Blackberry BBQ Sauce

86
INA JAMES-POINT 2

"Sweet and fruity basting sauce that will have your guests clamoring for your 'secret.' It is an especially good sauce for pork or beef ribs."
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Ingredients

10 m servings 55 cals
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Original recipe yields 16 servings

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Nutrition

  • Calories:
  • 55 kcal
  • 3%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 14.3g
  • 5%
  • Protein:
  • 0.4 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 251 mg
  • 10%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. In a medium bowl, mix together blackberry preserves, ketchup, brown sugar, cayenne pepper, mustard powder, and red wine vinegar. Use to baste pork or beef ribs while grilling.

Reviews

86
  1. 110 Ratings

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Most helpful positive review

I was really nervous about making this recipe because my husband is not a big fan of sweet stuff. Well, I'm happy to say we both LOVED this! I followed the recipe exactly except that I only ad...

Most helpful critical review

there was no taste of Blackberry till I ended up adding 3 jars of it. This site is bad about reviewers giving 3 stars and still saying they don't like it. Call it what it is people!!! This is "n...

I was really nervous about making this recipe because my husband is not a big fan of sweet stuff. Well, I'm happy to say we both LOVED this! I followed the recipe exactly except that I only ad...

HI EVERYONE! YES THIS IS MY RECIPE, BUT I FOUND IF YOU DO NOT LIKE THE SEEDS SIEVE THEM OUT OF THE JAM OR USE JELLY PRESERVES. EVERY SUMMER I MAKE MY OWN PRESERVES USING LOW SUGAR AND MORE FRU...

My family loves this sauce. To combat the excess in ketchup, just add more preserves and we also add a little honey. This is our favorite barbeque sauce.

Similair to my Blackberry Barbecue sauce , except I use blackberry Jelly ( no seeds), double all the amount , add 2 tablespoons of celery seeds and cook it 8-10 hours in a crockpot and store it ...

I thought this was ok, but to be fair: I'm not into bbq sauces. But my husband is another story. He totally loved this and (this is major): he wants only this bbq sauce for pork/chicken/ham/duck...

Being from Memphis, BBQ sauce is a big deal. This is better than the best restaurants in town. I recently used this sauce in a Sunday School BBQ contest and it was the hands down favorite. Th...

I used this yummy sauce with Ken Heffner's recipe for Barbecue Baby Back Ribs (on this site). What a wonderful combination! My guests are still moaning with pleasure!

We loved this! I marinated the chicken overnight in a McCormick's Mesquite marinade. We had this for a large group for July 4th, and everybody loved it. More like a treat than a main course!!!

This bbq sauce was perfect on the beef ribs I cooked for my husband's birthday. They were sweet, tangy, and had a kick of spice at the end. I added a little more cayenne pepper and seedless blac...