Original recipe yields 32 servings
Based on a 2,000 calorie dietSee full nutrition
This was a pretty tasty Barbeque sauce. The bacon drippings, cumin and Spanish Paprika really add a depth of flavor. I used it for dipping - not for cooking. The instructions say the flavor chan...
I think the bacon drippings are the key to this recipe. I did not have Spanish parika, so I used smoked paprika instead...this sauce has a lot of depth, and I loved the fresh ginger and soy sau...
Tangy, peppery and a sweet. Tried it with a can of crushed tomato instead of ketchup as well, and it was still awesome, more smoky and less sweet tasting though.
Pretty good recipe! Too much vinegar though. I doubled the recipe (minus more vinegar) to thin out the vinegar, liked that better! Otherwise very nice with the ginger, soy sauce and seasonings. ...